VELVET BLADE

Price range: $2.50 through $17.00
Light Dark

Roast level: Medium
Process: Washed
Aroma: Pleasant
Notes: Lemon, Chocolate, Honey
Body: Light and Velvety
Acidity: Lively
Finish: Sweet and Clean
Great For: Drip Coffee

A SINGLE-ORIGIN FROM THE TARRAZU REGION OF COSTA RICA, THIS BEAN IS KNOWN LOCALLY AS LA GLADIOLA – NAMED AFTER THE GLADIOLUS FLOWER OR “SWORD LILY”.

IT’S A LIGHT AND SWEET COFFEE WITH GOOD CHOCOLATE NOTES AND WONDERFUL CITRUS ACIDITY.

Additional information

Weight 12 oz
Dimensions 2 × 5 × 9 in
Size

12 oz. Bag, 20g Sample

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